We selected the small craft productions that still stand; those that, in spite of the world is moving in another direction, stubbornly continue to tell the territory from which they come from, preservating of nature and traditions.

A great way to taste local wines and delicatessens.

FOOD

On our boats you can always enjoy our a snack, a light lunch or a complete dinner selected among our Standard, Sea or Veggie proposals. All high-quality local products prepared to you with love from our great partners.

BREAK (B)

A light aperitif accompanied by a good glass of wine

LIGHT LUNCH (LL)

Fresh, ideal for the life on board even before a dip in the water

LUNCH (L)

Our Break accompanied by a main warm dish, to warm the heart even when outside the weather is not great

SPECIAL DINNER (SD)

Our full dinner just for roadstead dining

BREAKFAST (BF)

The breakfast for those waking up in the middle of the sea

BEVERAGE

A great selection wine and other beverage selection to choose upfront.

SPARKLING WINE

Local and international selection

WHITE

Local and international selection

RED

Local wines

SOFT

Local beers and classical soft drinks

BREAK

A light aperitif accompanied by a good glass of wine.

15 € per guest

STANDARD

Fiore Sardo (pecorino cheese), Semi-cured Goat Cheese and Fillet

Cherry Tomatoes, Mixed-leaf Salad, Jam and Honey

Carasau Bread selection

SEA

Tuna Bresaola and Ricotta Mustia Cheese

Cherry Tomatoes, Mixed-leaf Salad and Jam

Carasau Bread selection

VEGGIE

Semi-cured Goat Cheese and Ricotta Mustia Cheese

Cherry Tomatoes, Mixed-leaf Salad, Jam and Honey

Carasau Bread selection

LIGHT LUNCH

Fresh, ideal for the life on board even before a dip in the water

25 € per guest

STANDARD

Fiore Sardo (pecorino cheese), Semi-cured Goat Cheese and Ricotta Mustia Cheese

Cherry Tomatoes, Mixed-leaf Salad, Jam and Honey

Raw Ham, Wild Boar Loin and Raw Pork Fillet

Seasonal Fruit

Carasau Bread selection

Handmade Biscuits

SEA

Smoked Grouper with Myrtle and Eel Fillet

Cherry Tomatoes, Mixed-leaf Salad and Jam

Tuna Bresaola and Ricotta Mustia Cheese

Bottarga (salted and dried mullet roe) and Mozzarella

Seasonal Fruit

Carasau Bread selection

Handmade Biscuits

VEGGIE

Fresh Seasonal Vegetables

Fiore Sardo (pecorino cheese), Semi-cured Goat Cheese and Ricotta Mustia Cheese

Cherry Tomatoes, Mixed-leaf Salad, Jam and Honey

Seasonal Fruit

Carasau Bread selection

Handmade Biscuits

LUNCH

Our Break accompanied by a main warm dish, to warm the heart even when outside the weather is not that great

40 € per guest

STANDARD

Fiore Sardo (pecorino cheese), Semi-cured Goat Cheese and Ricotta Mustia Cheese

Cherry Tomatoes, Mixed-leaf Salad, Jam and Honey

Fregola with Purpuza and Cardoncello (mushroom)

Seasonal Fruit

Carasau Bread selection

Handmade Biscuits

SEA

Tuna Bresaola and Ricotta Mustia Cheese

Cherry Tomatoes, Mixed-leaf Salad, Jam and Honey

Fregola with Mare Nostrum Ragout

Seasonal Fruit

Carasau Bread selection

Handmade Biscuits

VEGGIE

Fiore Sardo (pecorino cheese), Semi-cured Goat Cheese and Ricotta Mustia Cheese

Cherry Tomatoes, Mixed-leaf Salad, Jam and Honey

Fregola with field vegetables Ragout

Seasonal Fruit

Carasau Bread selection

Handmade Biscuits

SPECIAL DINNER

Our full dinner just for roadstead dining

60 € per guest

STANDARD

Semi-cured Goat Cheese and Raw Pork Fillet

Cherry Tomatoes, Mixed-leaf Salad

Field chicken in Mediterranean flavours and new potatoes

Seasonal Fruit

Carasau Bread selection

Semifreddo dessert

SEA

Tuna Bresaola (cured raw tuna) and Ricotta Mustia Cheese

Cherry Tomatoes and Mixed-leaf Salad

Fregola with Mare Nostrum Ragout

Lightly Sweet and Sour Mullet and New Potatoes

Seasonal Fruit

Carasau Bread selection

Semifreddo dessert

VEGGIE

Semi-cured Goat Cheese and Ricotta Mustia Cheese

Cherry Tomatoes and Mixed-leaf Salad

Fregola with vegetable Ragout from the field

Lentils, Cicerchia (local legume) and mixed Veggie Burger served in Peas Sauce

Seasonal Fruit

Carasau Bread selection

Semifreddo dessert

BEVERAGE

SPARKLING WINES AKENTA Extra Dry, S.M. La Palma 24 €
Q Metodo Classico, Quartomoro di Sardegna 38 €
TAITTINGER Prestige Brut, Champagne 90 €
WHITE WINES RENOSU BIANCO Vermentino/Moscato, Tenute Dettori 24 €
VERMENTINO, Tenute Olianas 26 €
TRIULAS Chardonnay, S.M. La Palma 28€
ESTIU Sauvignon, S.M. La Palma 28 €
MIGIU Semidano Le Anfore, Tenute Olianas 36 €
ROSÈ WINES ROSATO, Tenute Olianas 28 €
RED WINES RENOSU ROSSO, Tenute Dettori 24 €
LUN IGT, Agricola SOI 28 €
SOI Cannonau DOC, Agricola SOI 30 €
TUDERI ROSSO, Tenute Dettori 42 €
BEERS Ichnusa 20cl 3 €
Resoa, Mezzavia 75cl 15 €
SOFT DRINKS Coca Cola 33cl 3 €
Aranciata 20cl 2,5 €
Gassosa 20cl 2,5 €

Ready to enjoy an unforgettable experience?